Juicy Seafood & Bar - Flint: Fresh, Flavorful Boils Await!

Food was amazing! To people rating them one star because your one king crab leg go to Sam's club one raw king crab leg costs $70 dollars so paying $60 with other sides is an amazing deal! I always get take out so can't speak for dinning in. But they are always really nice and my food comes out fast. I get hot with extra juicy sauce all the sauces mixed. Highly recommend.

My first time here was truly a nice experience and it won’t be my last! I got the shrimp, lobster & snow crab boil with the juicy special sauce (all of the sauces mixed) and it was AMAZING! 10 out of 10! The flavors were on point! It was so hot and fresh! My friend added noodles to his boil and let me try them and from now on i will add them to my boil! It was great & didn’t take long to come out! For my drink i had The Bama Mama and it was great also. If you’re in the mood for seafood this is the place to be! The service was amazing as well.

I HAD AN AMAZING EXPERIENCE HERE WITH MY COUSIN! I think everyone should try here, me and my cousin were laughing and enjoying the whole vibe. Our server unfortunately didn't catch her name was so lovely and amazing, if you are seeing this it's Adri and Raven, girl we miss you already. We just got home, the boil we ordered was so good the broccoli was very good and steamed perfectly!! We had craywfish, crab legs, shrip, and corn. we noticed how much work was put into everything. The service was extremely fast. we will be coming again!

Juicy Seafood 20220610 2003 local time First time here - table A4 ( I did not know this but found it in my photos lol) Eling was my server First thing first... For those that do not take the time to listen... There can be a language barrier. Accents are quite pronounced but far from unintelligible. Friday night was not very busy but quite a few take out others going out. About 10 tables with people. I was greeted before I was even through the door. Big smile and happy to see. Tables lined with paper for easy cleanup. Hand sanitizer provided upon sit down. Paper towels on the table for use (I like this). Wet wipes in addition at the end of meal. They have combos here... I ordered the same items from a combo b plus sausage to see if they would pay attention and alter my bill to provide the 2 dollar discount. While they did not offer, I was given exactly what I ordered. I did not question it as I did not know if you can "add to a combo". Hush puppies were crispy, hot temperature, and exactly what I was looking for except no actual chunks of corn inside. Not everyone uses corn in this mix. Flavor was on point and dipping sauce was 'normal' for Mid-Michigan styles. I got the 'make your own' shrimp (no head), crawfish, crab legs, and sausage. I asked for 'hot' for spice level, with 'juicy' for flavor which includes Cajun, garlic butter, and lemon pepper seasoning. It was not spicy hot for me at all. I like spicy foods and I think most people would consider this mild or medium at most. The flavor of the boil itself was great. It had good garlic and Cajun flavor. It was slightly salty at times but never an overbearing salt flavor. The sausage is sliced thin. I don't think it's andouille but still good sausage. The mud bugs aka crawfish were good size. Shrimp were not peeled and the boil makes it somewhat tough to peel the shells but were of good quality. The snow crab legs were your standard legs for this type of setup. Decent quality and quantity of meat. Typical corn and potatoes in the mix added for a good amount of food. Prices are in line with what you are eating. Service was good. Eling checked on me, refilled drinks as normal, and was simply a good service person. I had two to three others pass by and greet me as well. Hostess was friendly and welcoming. Only suggestion is to have crab forks instead regular forks to help get all that meat. This is a solid 4.4/5 for me and would recommend.

Very unusual place to eat. Upon entering you would think it was a Chinese restaurant. But it actually is a Louisiana style Cajun seafood place (not anything like Red Lobster). Most meals come in a boil bag. Food was average, service was respectable, and seating was much larger than it needed to be. Full bar is available.